I know. I know. Pretty soon I’ll have to change the name of this blog to longlakedishcloths.com. I couldn’t resist Aimee Alexander’s Ravelry invitation to test knit her collection of cloths: “Salt.” “Salt” is an ebook of 4 cloths, 3 worsted weight and one DK weight. But I wanted to see a few in different yarns so I ended up knitting some of the patterns more than once.
First, is Himalayan Salt, knit here in Knitpicks Dishie.
Such a nice easy lace. And it knits up quicker than two shakes of a lamb’s tail which is the equivalent of about two shakes of a salt shaker. Well, not that fast. But if a knitter can’t complete this in two hours, she’s taken a little nap between casting on and casting off.
This next one is Sea Salt. The green one is Lily’s Sugar ‘n Cream and the pink one is Knit Picks Dishie.
I’ve never done this tucked stitch before. Alexander’s instructions are spot on. The only thing that seems to confound people is they aren’t sure whether they should photograph their cloths so that the stitch looks like “v’s” or like arrows pointing upward. Not that it matters, but it develops like arrows on your needles, so I figure that’s the way to go.
Here’s another look at Sea Salt, so you can get a closer look at the tucked stitch.
Alexander has worked up a series of other patterns in this same stitch. It’s fun to do.
Finally, here’s two versions of Infused Salt.
This is the easiest of the bunch, as I see it. It’s a slipped stitch (mosaic) pattern, worked up in a DK weight. What was fun to see, and quite unexpected–at least to me–was how different the two cloths are when you simply swap Color A and Color B. These cloths are both knit in the same two shades of DROPS Muskat. These two skeedattled out of my house almost as quickly as they popped off my needles. When it comes to dishcloths, it’s ask and ye shall receive.